Peelers

Double-Ended Garnishing Tool

Double-Ended Garnishing Tool
The Messermeister Zester and Channel Tool features a zester on one end and a channel tool on the other. The Channel Tool easily creates threadlike strips of citrus peel, skimming just the surface of the colored portion of the skin and leaving the bitter part behind. The Zester is excellent for flavoring desserts and beverages. A great multipurpose tool for any baker, chef and bartender.
CAD $22.75
ISBN/SKU: 
098872163008
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PEELER, BLUE, JULIENNE BLADE

PEELER, BLUE, JULIENNE BLADE

These blades are precisely serrated and only require a light touch to peel. Use the serrated blade to peel softer fruits and vegetables, such as tomatoes and zucchini.

Publisher: Swissmar

This isn't just another peeler. Proprietary technology from Switzerland has given our Swiss Classic peelers a few new edges. The stainless steel blade is scalpel sharp-which means less effort to peel and a thinner peel with every stroke. Use the julienne blade to create thin julienne sticks on carrots, zucchini, cucumbers and more. A side cutter on each peeler removes eyes and blemishes from produce or can cut grooves in fruits and vegetables. Suitable for left and right handed use, dishwasher safe, Made in Switzerland.
CAD $7.00
ISBN/SKU: 
056975034328
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